AlpFoodway

A cross-disciplinary, transnational and participative approach to Alpine food cultural heritage
  1. AlpFoodway
  2.  Communication 
  3.  News, events, newsletters 
  4.  Newsletter archive 

AlpFoodway Newsletter Archive

Throughout the AlpFoodway project newsletters were published biannually. Slovenian partners RAGOR and ZRC-SAZU also published four national newsletters. Here you can find them all in pdf format.

AlpFoodway - project newsletters
AlpFoodway - Slovenia newsletters

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